Spinach, cucumbers, roasted pecans, dried cranberries, parmesan cheese, and bacon. Mixed greens topped with fried chicken tenders, tomatoes, bacon, egg, cheeses, and green onionsįresh catch salmon seasoned with cajun spices served atop baby spinach with hard-boiled eggs, tomatoes, cucumbers and fresh parmesan cheeseĬharbroiled chicken blended with a light pineapple-aioli served in a pineapple boat atop a bed of crisp greens & fruit ![]() Marinated, grilled chicken breast topped with tasso ham, mushrooms, bell pepper, onion, and in a cajun cream sauce with a choice sideįried catfish coated in our unique beer batter and deep fried to a golden brown. Smoked ribeye & filet blend beef patty served on toasted bread with green peppers, onions, over rice with brown gravy MS farm raised catfish topped with shrimp, cajun ham, mushrooms, bell pepper, and onions in a creole cream sauce, served over dirty rice One dozen fresh shrimp lightly dusted in corn flour and creole seasonings served with a choice of side Blackened redfish prepared over an open fire and topped with crawfish cream sauce. Smoked chicken breast with blackening seasonings and topped with cheddar, provolone, smoked onions, mushrooms, and bell peppers with a choice sideĪ new orleans original. ![]() ![]() Add a fresh garden salad or cup of soup $2.00įresh gulf shrimp and crawfish, peppers, onions, and pepper jack cheese rolled in a flour tortilla, topped with a spicy chorizo creole cheese sauce and served with dirty rice
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